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<\/figure>\n\n\n\nThat's why Jacob and the greenkeepers also went the extra mile for the participants with white gl\u00f6gg, hot cocoa, duck rillette and many other goodies. <\/p>\n\n\n\n <\/p>\n\n\n\n Once inside the clubhouse, the tournament's regular sponsor "Ros\u00e9, Vin og Bobler" by Henrik S\u00f8lver served delicious wines and bubbles suitable for autumn, Christmas and New Year.<\/p>\n\n\n\n This year's happy winning team was:<\/p>\n\n\n\n Oskar Becker Frederiksen, Kersi Porbunderwalla and Annette Suhr<\/p>\n\n\n\n No. 2: Helle Boier, Anita N\u00e4sberg and Jan Becker Hansen.<\/p>\n\n\n\n No. 3: Kenneth Kromann, Kristin Str\u00f8m and Annette Halken.<\/p>\n\n\n\n Congratulations to all participants, thank you to our sponsor and thank you for a wonderful day.<\/p>\n\n\n\n <\/p>\n\n\n\n Jacob's White<\/strong> mulled wine recipe for about 50 people.<\/strong><\/p>\n\n\n\n 1500 g cane sugar<\/p>\n\n\n\n 8 organic oranges, juice plus grated peel of all.<\/p>\n\n\n\n 5 organic lemons, juice of 5 plus grated zest of 2<\/p>\n\n\n\n \u00bd liter of organic orange juice<\/p>\n\n\n\n 21 cinnamon sticks<\/p>\n\n\n\n 10 star anise<\/p>\n\n\n\n 3 teaspoons ground cardamom<\/p>\n\n\n\n 50 g peeled organic ginger, cut into thin slices.<\/p>\n\n\n\n 3 liters of cardboard white wine<\/p>\n\n\n\n The ingredients are boiled and left in the pot until the next day in the fridge.<\/p>\n\n\n\n The filling is 1 kg of almond slivers and 1 kg of raisins, which are poured over with boiling brine consisting of 2 liters of water and 500 g. of regular sugar. Also poured over with 1 dl. Amaretto. The filling also lasts until the next day in the fridge.<\/p>\n\n\n\n The next day, strain the spices from the cooked spiced white wine and add 5 liters of white wine to the mulled wine.<\/p>\n\n\n\n Add \u00bd bottle of akvavit, 1 dl dark rum and 1 dl vodka and then do not let the mulled wine boil.<\/p>\n\n\n\n Add the filling without too much brine and heat well.<\/p>\n\n\n\n The white mulled wine is ready to serve. Note: regarding white wine. Here I always use a cheap white wine, as I prefer to drink the expensive white wine nicely chilled instead. Of course, you can choose what you use. However, it must be a regular dry white wine.<\/p>","protected":false},"excerpt":{"rendered":" \u00c5rets Cross Country I str\u00e5lende oktober vejr fik vi afviklet \u00e5rets Cross Country -“a good walk spoiled”. Banen er udfordrende nok til hverdag, men denne dag spilles der en scramble p\u00e5 kryds og p\u00e5 tv\u00e6rs af hullerne…og specielt roughen. Derfor kr\u00e6sede Jacob og greenkeeperne ogs\u00e5 ekstra for deltagerne med hvid gl\u00f6gg, varm kakao, anderillette og […]<\/p>\n","protected":false},"author":18,"featured_media":11897,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[58,53],"tags":[99],"class_list":["post-11896","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sociale-arrangementer","category-turnering-og-handicap","tag-udvalgt"],"acf":[],"yoast_head":"\n![\"\"](\"https:\/\/www.kgkgolf.dk\/wp-content\/uploads\/2021\/11\/Cross-Country-2021-bar--1024x1024.jpg\")
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